1. Preheat oven to 350F 🔥
2. Take your pork chops and season them with salt, pepper & all other seasoning until evenly coated. (you can mix all seasoning ingredients together in a small bowl prior to coating chops), set aside. 🥩
3. Butter a 2-quart baking dish 🍽️
4. Heat a large skillet over medium-high heat & melt 2 tbs of the butter in the pan, add in your minced garlic, then add in your seasoned pork chops. Cook them until browned on both sides, remove and set aside. 🍳
5. Add the remaining 2 tbs butter to the skillet and add the chopped onion, cook until soft. 🧅
6. Add the condensed soup to the cooked onions and gradually stir in the milk, set aside. 🥛
7. Slice potatoes and place in an even layer in the prepared baking dish. 🥔
8. Place cooked pork chops on top of potatoes, then pour soup mixture over the chops. Make sure everything is even in the baking dish. 🍲
9. Cover and bake at 350F for 30 minutes. 🔒
10. Remove the cover and bake for an additional 40 minutes. 🕒
11. Sprinkle lightly with parsley if desired. 🌿
Enjoy your delicious smothered pork chops!
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