Ingredients
For the Cake:
100g water
100g milk
A pinch of salt
A pinch of sugar
80g butter
130g flour
3 eggs
For the Custard Filling:
2 eggs
150g sugar
30g cornstarch
400g milk
Vanilla extract
50g butter
Instructions
For Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
