Treat your taste buds to the heavenly delight of donuts you made yourself. With this simple recipe, we’ll show you how to make these tasty treats that are sure to become a family favorite.
CHOOSING THE PERFECT INGREDIENTS1 Cup Warm Milk (250 ml)
1 Whole Egg
1 Egg Yolk
2 Tbsp Sugar
2 Tsp Instant Yeast
3 Cups All-Purpose Flour (375 grams)
55 Grams Unsalted Butter (at room temperature)
1 Tsp Salt
Nutella
Oil for Deep Frying
DIRECTIONS: CRAFTING YOUR DONUT MASTERPIECE
CREATING THE DOUGH BASE
In a bowl, mix warm milk, egg white, egg yolk, sugar, and yeast to start. Make sure to mix the ingredients well so that the flavors work well together.
Incorporating the Flour
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