Ingredients
1 lbs chuck steak cut into medium slices
1 large onion cut into medium strips
½ green bell pepper cut into medium strips
½ red bell pepper cut into medium strips
1 leveled teaspoon black pepper
Salt to taste
2 cup Boiling water
3 tablespoon oil
For The Sauce
3 tablespoon soy sauce
1 tablespoon cornstarch
1 tablespoon sugar
½ cup warm water
½ teaspoon onion powder
½ teaspoon garlic powder
¼ teaspoon ginger powder
Instructions
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