Cheesecake Bites

In a bowl mix together crushed biscuitss and melted butter, transfto the baking pan, and press it.
In another bowl mix cream cheese with eggs and sugar. Pour onto the pressed biscuits. Bake at 160°C (320°F) for 45 minutes.
Cut into squares and dip into the melted chocolate and hazelnut grain mixture. Freeze for 15 minutes.