In the realm of desserts, there are few treats as iconic and beloved as the Elvis Presley Sheet Cake. Named after the legendary King of Rock and Roll himself, this delectable cake combines classic flavors with a tropical twist, resulting in a dessert fit for royalty. In this article, we’ll delve into the origins of the Elvis Presley Sheet Cake, explore its ingredients and preparation methods, and provide tips for making this crowd-pleasing dessert at home.
Ingredients:
Cake Ingredients:
Ingredient Quantity
Yellow cake mix 1 box
Vanilla pudding (3-ounce box, not sugar-free) 1 box
Eggs 4
Oil 1/2 cup
Milk 1 cup
Crushed pineapple (16 ounces, undrained) 1 can
Sugar 1 cup
Frosting Ingredients:
Ingredient Quantity
Cream cheese (softened to room temperature) 1 package (8 ounces)
Butter (softened to room temperature) 1/2 cup
Confectioner’s sugar 3 cups
Chopped pecans (optional) 1/2 cup
Vanilla extract (optional) 1 teaspoon
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
ADVERTISEMENT
