Ingredients:
3 medium-sized potatoes
3 large eggs
Salt and pepper, to taste
Optional: Fresh herbs like parsley or chives for garnish
Preparation Steps:
Grate the Potatoes: Begin by thoroughly washing the potatoes to remove any dirt, keeping the nutrient-rich skin on. Grate the potatoes into a medium bowl. For an easier method, a food processor with a grating attachment can be used to save time and effort.
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