How can a dish with only 6 ingredients taste SO good? Don’t let the simplicity fool you. It’s also outrageously delicious! It’s always good to have a couple quick and easy recipes up your sleeve.
It all started when I was making my meal menu/grocery list for the week, I have a set of “go-to” meals that could be made quickly with minimum effort and planning, but there I was… stuck!
It was definitely a sick day!
Hopefully, chicken is a wonderful starting point for all kinds of easy meals, in addition of mayonnaise, parmesan cheese and a few easy seasonings. With 5 minutes of prep time and around 40-45 minutes of baking time – wonderful melt in your mouth chicken was ready.
Anyone who worked with chicken breasts before know that they can be incredibly versatile, yet also incredibly tricky to work with, especiall
INGREDIENTS
1 c parmesan cheese (or sharp Cheddar, or Asiago) divided
4 boneless, skinless chicken breasts trimmed of excess fat
1 teaspoon garlic powder
1 c mayonnaise (or Greek yoghurt for a healthier option)
1 teaspoon seasoning salt
1/2 teaspoon black pepper
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