Ingredients:
For the Pancakes:
1 1/2 cups all-purpose flour
1 tablespoon sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 large egg
1 cup milk
1/2 cup sour cream or plain yogurt
1 teaspoon vanilla extract
2 tablespoons melted butter
For the Strawberry Topping:
2 cups fresh strawberries, sliced
2 tablespoons sugar
1/2 teaspoon lemon juice
For the Whipped Cream:
1 cup heavy whipping cream
2 tablespoons powdered sugar
1/2 teaspoon vanilla extract
Directions:
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